Lodge Pre-Seasoned Cast Iron Mini WOK

The Lodge Cast Iron 6.25-inch Mini Wok is an exceptional kitchen tool that can handle a wide range of dishes, from exotic cuisines to beloved homemade favorites. Seasoned with oil for a natural, easy-release finish that improves with use, this cast iron mini wok retains heat exceptionally well. It is the perfect implement for searing, sautéing, baking, broiling, braising, frying, or grilling.

Cast iron is unparalleled when it comes to heat retention and even heating, making it a versatile choice for use in the oven, on the stove, on the grill, or even over a campfire. The flat base and dual handles of this mini wok provide a secure and safe grip, ensuring easy maneuverability around the kitchen. Maintaining this cookware is a breeze - simply hand wash, dry, and rub with a light coating of cooking oil.

The Lodge Cast Iron Wok is an ideal tool for cooking and serving authentic meals all in one pan. Its generous cooking surface and sloped design make short work of any dish. The dual handle design enhances easy handling, while the flat base ensures excellent heat distribution and retention for consistent, even cooking.

Seasoning is a crucial aspect of cast iron cookware, and Lodge takes pride in pre-seasoning all its cast iron products with 100% natural vegetable oil, without any synthetic coatings or chemicals. The more you use your Lodge pan, the better the seasoning will become, creating a natural, easy-release finish and helping to prevent rusting.

If you do notice a spot that resembles rust on your new pan, there's no need to panic - it's simply oil that hasn't fully carbonized. With regular use and care, the spot will disappear. In the rare event that rust does develop, you can easily scour the affected area with steel wool, rinse, dry, and rub with vegetable oil to restore the pan's pristine condition.

The cast iron material used in the Lodge Wok provides superior heat distribution and retention, heating evenly throughout the bottom and sidewalls. This efficient heat retention also helps to reduce the amount of energy required for cooking, making it an eco-friendly choice.

Lodge is more than just a business; it is a family-owned company that was founded in 1896 and is still owned by the same family today. From environmental responsibility to community development, the Lodge family's values are deeply rooted in America. Their products are made with non-toxic, PFOA and PTFE-free materials, ensuring a safe and healthy cooking experience for families.

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